biodiversity

Impacts of future agricultural change on ecosystem service indicators

A future of increasing atmospheric carbon dioxide concentrations, changing climate, growing human populations, and shifting socioeconomic conditions means that the global agricultural system will need to adapt in order to feed the world. These …

The role of global dietary transitions for safeguarding biodiversity

Diets lower in meat could reduce agricultural expansion and intensification thereby reducing biodiversity impacts. However, land use requirements, associated with alternate diets, in biodiverse regions across different taxa are not fully understood. …